Our wines
Gelber Muskateller
Strass im Strassertal 2022
fresh elderflower with ripe stone fruit – that’s Gelber Muskateller! The Sental forms the upper plateau of the Wechselberg. Basked in sun is when the muscat fruitiness unfolds best inside the grapes The nutrient-rich loess layer found in the Sental ensures optimally ripened grapes.
The delicate, thin-skinned muscat berries are harvested at the beginning of September, depending on the progress of the vegetation. At that point, the grapes are already fully ripe. After six-hours of maceration, the berries are pressed. Only in this way do the fine fruit nuances manifest in the later wine.
![](https://www.weingut-topf.at/wp-content/uploads/2020/01/gelber-muskateller_strass-im-strassertal-1-237x1024.png)
tasting notes
note subtle elderflower, fine nuances of pineapple and papaya, floral bouquet, white peach, enlivening acidity
drinking temperature
12-13° Cfood pairing
seafood, steamed shellfish, light summer salads, pasta with green asparagus